Above The Clouds
July 4, 2022
Ingredients: 2oz Pink Josee 2oz Pineapple Juice 2oz Red Wine How to: Add Pink Josee and Pineapple juice to glass with ice. Float red wined
Ingredients: 2oz Pink Josee 2oz Pineapple Juice 2oz Red Wine How to: Add Pink Josee and Pineapple juice to glass with ice. Float red wined
Ingredients: 2oz Pink Josee 0.5oz Lemon Juice 0.25oz Rich Simple Syrup* Soda Water How to: Add ingredients to shaker with ice. Shake for 10-15 seconds.
Ingredients: How to: Shake with ice, double strain, garnish with lime wheel.
Ingredients: 2oz Watermelon Gin 1/4oz Elderflower Liqueur 1/8oz Mixed Berry Syrup 2 Dashes Orange Bitters 2 Dashes Peach Bitters How to: Stir with ice, strain
Ingredients: 1oz S’more than a Feeling Cream Liqueur 0.75oz Creme de Cacao 0.75oz Hennesy 0.75oz Chai Tea Toasted Marshmallow Skewer How to: Add all ingredients
1.5oz Northern Eyes 5 Year Whisky 1.5oz Hennessey Barspoon Rich Demerara Syrup 2 Dashes Angostura Bitters 3 Dashes Peychaud’s Bitters Absinthe Rinsed, Chilled Rocks Glass
Ingredients: How to: Add Triple IPA Syrup, Mint Leaves and Bitters to metal glass. Muddle for 10-15 Seconds. Add in 5 Year Northern Eyes Whisky,
“Swing On By” 1 Cup Blueberry Mojito 1.5 Cups Sauvignon Blanc 0.5 Cup Guava Juice 2 oz Lime Juice 2 oz Orange Juice Sliced Orange