Ingredients:
2 oz Distilled by Her Tomato, Dill & Hot Pepper Gin
0.75 oz Dry White Vermouth
Basil
Options/Ideas to add:
- Smoked Olive Brine (to taste)
- 1-2 Drops of Black Truffle Oil
Method:
First muddle the basil in your cocktail mixer or glass & then add all other ingredients. Add lots of ice & stir for around 10 seconds. Strain or double strain (your preference) into a martini glass.
Serve with an absurd amount of olives on the side because thats why we all drink martini’s right?