The Blog
A place for fun. News, cocktail and food recipes and more!
Trio of Cocktails ft. Honey Rhubarb Gin (Recipes)
A lively trio of cocktails! You know how most things work better in threes... a bear, a horse, and a weasel walk into the bar and... well, you know the rest, I’m sure. The Bear 1 & ½ oz Honey Rhubarb Gin ½ oz Green Chartreuse 3/4 oz Lime Juice ½ oz Honey Syrup*...
BBQ Party in a Jar (Cocktail Recipe)
1 oz Spiced Peach Moonshine 1 oz Northern Eyes Whisky 1 oz Lemon Juice ½ - 3/4 oz Earl Grey Tea Syrup Add all ingredients to a mason jar with lots of ice. Put the lid on and shake. Remove the lid, top with the cheapest beer you can get your hands on. Garnish with...
Spiced Peach Old Fashioned
Spiced Peach Old Fashioned 2oz Northern Eyes Whisky ½ oz Spiced Peach Moonshine 1 tsp Rich Demerara Syrup* 2-3 dashes Aromatic Bitters Add all ingredients to a rocks glass and stir with a large rock of ice. Garnish with a cinnamon stick and a slice of peach. *Rich...
COCKTAIL RECIPE: The Backyard Campout
“The Backyard Campout” 2 oz Raspberry Moonshine 1 oz Fresh Squeezed Lemon Juice 3/4 oz Honey Syrup* 1 Assertive dash of Sriracha. Yes. Sriracha. Add all ingredients to a cocktail shaker and shake with ice. Strain over crushed ice into a glass rimmed with kosher salt...
Frozen Cherry Limeaid
Ingredients: 1 oz Grandma Jingle Bells Lime Moonshine 3/4 oz Lime Juice 3/4 oz Simple Syrup Instructions: Add all ingredients to a blender with a large scoop of ice. Blend until a smooth, slush consistency. Add to a cocktail glass. Drop in a 50ml bottle of Cherry...
