Ingredients:
- 1 oz Grandma Jingle Bells Lime Moonshine
- 3/4 oz Lime Juice
- 3/4 oz Simple Syrup
Instructions:
- Add all ingredients to a blender with a large scoop of ice.
- Blend until a smooth, slush consistency.
- Add to a cocktail glass.
- Drop in a 50ml bottle of Cherry Rye