Barnevelder Club

  • 1 & ½ oz Hansen Barn Owl Gold Vodka
  • ½ oz Galliano
  • ¾ oz Lemon Juice
  • ¾ oz Pineapple Juice
  • ½ oz Earl Grey Tea Syrup*

  1. Add all ingredients to a cocktail shaker and shake with ice. 
  2. Strain into a cocktail glass. 
  3. Garnish with a lemon peel.

*Earl Grey Tea Syrup:  brew a very strong cup of Earl grey tea and allow to steep for 2-3 minutes.  Add equal weight sugar and stir until dissolved.

Photos by Rylan Martin

Photos by Rylan Martin