1.5oz Ring of Fire
0.5oz Maple Rye*
0.5oz Cinnamon Brown Sugar Syrup
0.75oz Lemon Juice
1.5oz Egg Whites
*To make maple rye, gently cook maple syrup into Northern Eyes 3-Year Whisky on the stovetop. Cool before mixing with other ingredients.
Dry shake egg whites. Then shake all other ingredients together over ice and strain. Serve in a spooky-themed glass and top with egg whites!