The Blog
A place for fun. News, cocktail and food recipes and more!Hansen’s Gingerbread Cookie Eggnog Recipe
Hansen's Gingerbread Cookie Eggnog Recipe Created by Tyler C. 1.5 oz Hansen's Gingerbread Cookie Cream Liqueur 1 oz Hansen's Secret Stash Moonshine 1 Whole Egg Shake vigorously with ice, strain into a festive glass. Garnish with grated Cinnamon and Nutmeg....
Thank You for Supporting our Small Business | Our Current COVID-19 Protocol
It's been a challenging time for many businesses, and we know the decisions being made right now are difficult ones. To be honest, we had a really tough time deciding what we wanted to do with the current guidelines introduced by the government. At the end of the day,...
New Distillery Hours Effective September 8, 2021
New Distillery Hours! We are excited to extend our operating hours starting Wednesday, September 8! Starting tomorrow, you can come and see us for bottle sales and cocktails on the posted days and times. As much as we are looking to re-open and get back to normal, we...
Backhanded Compliment featuring Hansen’s Honey Rhubarb Gin
Backhanded Compliment 2 oz Honey Rhubarb Gin ½ oz Dubonnet ¾ oz Lemon Juice ½ oz 2:1 Honey Syrup* Fresh Ginger Cut a coin of ginger and smash with a muddler in the bottle of a cocktail shaker. Add Honey Rhubarb Gin, Lemon, and Honey Syrup to the ginger and shake with...
A Day in the Life Cocktail Recipe featuring Hansen’s Honey Rhubarb Gin
A Day In The Life 2 oz Honey Rhubarb Gin 1 oz Lemon Juice ¾ oz Chamomile Syrup* 3-4 Fresh Raspberries Prosecco Muddle fresh raspberries with chamomile syrup in a cocktail shaker. Add the rest of the ingredients and shake with ice. Double strain into a cocktail glass....
Watermelon Negroni Cocktail Recipe | Featuring Hansen’s Watermelon Gin
Watermelon Negroni 1&½ oz Hansen's Watermelon Gin 1 oz Campari 1 oz Sweet Vermouth Add all ingredients to a mixing glass and stir with ice. Strain into an old fashioned glass over a fresh block of ice. Garnish with a slice of cucumber....